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Trehalose specification
- Apr 12, 2018 -

Trehalose is called as “The Sugar of Life” and it is a healthful & helpful disaccharide.

  • Mild sweetness, 45% as sweet as sucrose

  • A clean taste profile with no aftertaste

  • Higher solubility than sucrose under high temperature

  • Low Hygroscopicity Good crystallinity in acid condition or when it coexists with other saccharides

  • Non-reducing sugar and No Maillard browning

  • Stable under high heat/acid conditions

  • High glass transition temperature