Glucono Delta Lactone for Sour Agent

Glucono Delta Lactone for Sour Agent

glucono delta lactone for leavening agent Specifications protein whey protein, glucono-delta-lactone CAS No.: 90-80-2 Purity: 99%-100.5% MIN Production Information : Usage : as stabilizer, coagulator; acidity regulator; chelantor. as a loose agent, the goods and sodium bicarbonate in a certain...

Send InquiryChat Now

glucono delta lactone for leavening agent
 Specifications
 protein whey protein, glucono-delta-lactone 
 CAS No.: 90-80-2 
 Purity: 99%-100.5% MIN
 Production Information :

Product category

Acidity regulator

Production volume

600 tons/month

Packing

25kg/bag; 1kg/bag

Assay

99-100.5(%)

Brand


Available matter

100.5(%)

Minimum order quantity

20

Standard

FCC; USP; E575; GB7657-2005

Specification

FCC; USP; E575; GB7657-2005

Uses

medicine, food

Usage: as stabilizer, coagulator; acidity regulator; chelantor.

as a loose agent, the goods and sodium bicarbonate in a certain proportion of mixed into a baking powder.
 Heating gluconic acid and sodium bicarbonate will react, resulting in carbon dioxide, bulky effect is good, no smell.
 Particularly suitable for pastries, fried foods and so on.


Properties: white crystalline granule or power, easy to dissolve in the water, slightly soluble in alcohol and insoluble in ether.

Packing:25kg/bag or according to customer’s request.



Hot Tags: glucono delta lactone for sour agent, China, manufacturer, factory, low price
Related Products
Inquiry